Prawns in Pesto and Olive oil Linguine

Craving for that pasta you have seen in a restaurant or seen in your friends social media's post but too lazy to go out from the comfort of your house? Here's my 40 minutes quick cook for busy persons!

Preparation time: 10 minutes

Cooking time: 30 minutes

ingredients: bottled pesto sauce, olive oil, linguine, black pepper

ingredients: finely chopped garlic and onions, sliced button mushrooms, prawns

stir fry garlic, onions and some chilli peppers if you want a little bit spicy

add in the mushrooms and continue to stir fry

prepare your linguine, cook as al dente

add in prawns, stir fry until prawns are completely cooked (change of color from grey to orange); may add in butter for that creamy taste

add in 5-7 teaspoons of pesto sauce and stir fry for another 3 minutes

add in the pasta and mix well to completely coat the linguine

finished product

Pasta de Waraku

http://www.waraku.com.sg

 MENU:

 http://www.waraku.com.sg/index.aspx

Wafu Sukiyaki @ 14.80 SGD, top up 2 SGD to upsize,share for two pax

Spaghetti with tender beef strips plus mushrooms, very nice fusion of Japanese and western taste, love the beef broth! I highly recommended

Side dish salad

Dory Fish Combo @ 12.80 SGD

 Fried Dory fish, coated in bread crumbs but very soft and succulent inside plus the crispy twister and wedged potato fries. This combo is worth sharing for two.

OUTLETS:

10 Sinaran Drive #01-07 Square 2 Singapore 307506 Tel: 6397-6266 Fax: 6397-6366 11:30am - 11pm (Last order 10:30pm) Number of seats: 74 Novena Square Carpark Square 2 Branch 60 Airport Boulevard #036-057 Changi Airport Teminal 2 819643 Tel: 6214-1121 Fax: 6214-1174 10:30am - 11pm (Last order 10:30pm) Number of seats: 98 Changi Airport Terminal 2B Carpark Terminal 2 Branch 6 Eu Tong Sen Street #02-82/83 The Central Singapore 059817 Tel: 6534-8085 Fax: 6534-8025 11:30am - 11pm (Last order 10:30pm) Number of seats: 56 The Central Carpark The Central Branch

Mushroom Minced Pork Dry Noodle

2.50 SGD @ Guan Heng Cooked Food, Chong Pang Market